Pork tenderloin
New
Pork tenderloin
Description
Low in the upper half, about the middle of the pig's length, in the portion of the fillet frame we find the favorite of many steaks. Small animals cannot be removed due to their size, while large ones weigh up to 500 grams, hence their "salty" value. This is the softest and most delectable piece of pork, which is ideal for cooking.
0.00€
Ex Tax: 0.00€
- Stock: In Stock
- Model: 01-2-122